Soursop Leaves Tea is now widely consumed for a variety of health benefits, especially for fighting cancer. Efficacy Soursop Leaf in the fight against cancer cells has been proven by many local and international research. With the increasingly famous soursop leaves benefits, more and more demand for soursop leaf tea so now many soursop leaf tea in the market freely. But you know that to make soursop leaf tea is quite easy. Here's how to make the tea leaves of the soursop for cancer.
soursop leaf tea
Soursop leaf selection, select soursop leaves that are not too old or young, choose leaves that have perfect form without the caterpillar bites.
Wash soursop leaves with water so that the dirt like dirt or dust may be lost.
Drain the washed soursop leaves for the rest of the water from washing away.
After the rest of the water is lost, chopped or cut into pieces soursop leaves into small pieces. It is intended that the content in the leaves of the soursop can come out easily when brewed, and help the drying process to make it faster.
Dry the leaves of the soursop has chopped dried by the sun for 3-4 days until the water content is not more than 8 percent, sure turning leaves during the drying process so that the leaves dry evenly. If you want to use the oven, use a temperature of 60 degrees Celsius for 30 minutes.
Soursop leaf tea is ready to be packaged and consumed.
Put 2 teaspoons in 200ml of water, add honey to taste.
That is the way to make yourself at home soursop leaf tea, a nice try.
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